柿 | [かき(P);カキ, kaki (P); kaki] (n) kaki; Japanese persimmon (Diospyros kaki); (P) #13,068 [Add to Longdo] |
柿(iK);木屑;杮(oK) | [こけら, kokera] (n) (1) chopped wood; wood chips; (2) (abbr) (See こけら板) thin shingles #13,068 [Add to Longdo] |
あんぽ柿 | [あんぽがき, anpogaki] (n) (See 干し柿) partially-dried Japanese persimmon [Add to Longdo] |
こけら板;柿板(iK);鱗板;杮板(oK) | [こけらいた, kokeraita] (n) (See こけら葺き) thin shingles [Add to Longdo] |
こけら葺き;柿葺き(iK);杮葺き(oK);杮葺(io) | [こけらぶき, kokerabuki] (n) (See 板葺) shingling; shingled roof [Add to Longdo] |
ころ柿;枯露柿;転柿 | [ころがき, korogaki] (n) dried persimmon [Add to Longdo] |
ピーピー柿 | [ピーピーかき, pi-pi-kaki] (n) (abbr) (See 柿の種・かきのたね・2, ピーナッツ, 柿ピー・かきピー, ピー柿・ピーかき) mix of peanuts and spicy baked or fried mochi chips in the shape of kaki (Japanese persimmon) seeds [Add to Longdo] |
ピー柿 | [ピーかき, pi-kaki] (n) (abbr) (See 柿の種・かきのたね・2, ピーナッツ, 柿ピー・かきピー) mix of peanuts and spicy baked or fried mochi chips in the shape of kaki (Japanese persimmon) seeds [Add to Longdo] |
柿の種 | [かきのたね, kakinotane] (n) (1) kaki (Japanese persimmon) seed; (2) spicy baked or fried mochi chips in this shape [Add to Longdo] |
柿の木;柿ノ木 | [かきのき;カキノキ, kakinoki ; kakinoki] (n) (Japanese) persimmon tree (Diospyros kaki) [Add to Longdo] |
柿ピー | [かきピー, kaki pi-] (n) (abbr) (See 柿の種・かきのたね・2, ピーナッツ) mix of peanuts and spicy baked or fried mochi chips in the shape of kaki (Japanese persimmon) seeds [Add to Longdo] |
柿渋 | [かきしぶ, kakishibu] (n) (astringent) persimmon juice [Add to Longdo] |
柿色 | [かきいろ, kakiiro] (n) reddish-brown; yellowish-brown [Add to Longdo] |
柿落とし(iK);柿落し(iK);こけら落とし;こけら落し;杮落とし(oK);杮落し(oK) | [こけらおとし, kokeraotoshi] (n) opening of a new theater (theatre) [Add to Longdo] |
干し柿;干柿;乾し柿;乾柿 | [ほしがき, hoshigaki] (n) dried persimmons [Add to Longdo] |
甘柿 | [あまがき, amagaki] (n) sweet persimmon [Add to Longdo] |
串柿 | [くしがき, kushigaki] (n) dried persimmons on a skewer [Add to Longdo] |
次郎柿 | [じろうがき, jirougaki] (n) jiro (variety of sweet Japanese persimmon) [Add to Longdo] |
渋柿 | [しぶがき, shibugaki] (n) astringent persimmon [Add to Longdo] |
熟柿 | [じゅくし, jukushi] (n) ripe persimmon [Add to Longdo] |
熟柿主義 | [じゅくししゅぎ, jukushishugi] (n) laying low, awaiting one's chance [Add to Longdo] |
熟柿臭い | [じゅくしくさい, jukushikusai] (adj-i) smelling of (stale) liquor [Add to Longdo] |
樽柿 | [たるがき, tarugaki] (n) persimmons mellowed in a sake cask [Add to Longdo] |
吊るし柿;吊し柿 | [つるしがき, tsurushigaki] (n) persimmon (hung to dry); dried persimmon [Add to Longdo] |
釣り柿 | [つりがき, tsurigaki] (n) (See 吊るし柿) persimmon (hung to dry); dried persimmon [Add to Longdo] |
桃栗三年柿八年 | [ももくりさんねんかきはちねん, momokurisannenkakihachinen] (exp) it often takes time to bear the fruit of one's actions; planted peach and chestnut seeds take three years to bear fruit, persimmons take eight [Add to Longdo] |
二葉柿;双葉柿 | [ふたばがき;フタバガキ, futabagaki ; futabagaki] (n) (uk) (See ラワン) dipterocarp (any plant of genus Dipterocarpus) [Add to Longdo] |
筆柿 | [ふでがき;ふでかき, fudegaki ; fudekaki] (n) fudegaki (variety of sweet Japanese persimmon) [Add to Longdo] |
富有柿 | [ふゆうがき, fuyuugaki] (n) fuyu (variety of sweet Japanese persimmon) [Add to Longdo] |
蜂屋柿 | [はちやがき, hachiyagaki] (n) hachiya (variety of astringent Japanese persimmon) [Add to Longdo] |