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小さな(ちいさな)ヴァイキング料理(りょうり)()知っ(しっ)いる

 


 
小さな
  • (ちいさな) เล็ก [LongdoJP]
  • (ちいさな) (adj-pn) (See 大きな) small; little; tiny [EDICT]
料理
  • (りょうり) อาหาร [LongdoJP]
  • (りょうり) การปรุงอาหาร [LongdoJP]
  • (りょうり) (n,vs) (1) cooking; cookery; cuisine; (2) (nuance of doing it easily) dealing with something; handling; administration; management; (P) [EDICT]
  • (liào lǐ, ㄌㄧㄠˋ ㄌㄧˇ) to arrange; to handle; the ordinary Japanese word for cooking; cuisine (esp. foreign restaurants) [CE-DICT]
  • (や) (suf) (1) (usu. 屋) (See パン屋) (something) shop; (2) (usu. 屋, can be derog.) (See 殺し屋) somebody who sells (something) or works as (something); (3) (usu. 屋) (See 照れ屋) somebody with a (certain) personality trait; (n) (4) (usu. 家) house; (5) roof [EDICT]
  • (wū, ) house; room [CE-DICT]
知る
  • (しる) (v5r,vt) to know; to understand; to be acquainted with; to feel; (P) [EDICT]
  • () (conj) (col) (See と言うか) or rather (say); or better (say); or perhaps I should say; or, how should I put it,...; I mean [EDICT]
  • () (prt) a sort of thing like; used after a phrase to modify the following noun [EDICT]
  • () (prt) (1) (also でも, っても) even if; even though; (int) (2) (abbr) (See さても) wow [EDICT]
  • (手) (n) (1) (occ. pronounced た when a prefix) (See お手・おて・1) hand; arm; (2) (col) (See お手・おて・3) forepaw; foreleg; (3) handle; (4) hand; worker; help; (5) trouble; care; effort; (6) means; way; trick; move; technique; workmanship; (7) hand; handwriting; (8) kind; type; sort; (9) (See 手に入る) one's hands; one's possession; (10) (See 手に余る) ability to cope; (11) hand (of cards); (12) (See 山の手・1) direction; (P) [EDICT]
いる
  • (居る) (v1,vi) (1) (uk) (See 在る・1) to be (of animate objects); to exist; (2) to stay; (v1,aux-v) (3) (the い is sometimes dropped) (after the -te form of a verb) verb indicating continuing action or state (i.e. to be ..ing, to have been ..ing); (P) [EDICT]
  • (射る) (v1,vt) to shoot; (P) [EDICT]
  • (煎る) (v5r,vt) to parch; to fry; to fire; to broil; to roast; to boil down (in oil) [EDICT]
  • (炒る) (v5r,vt) to parch; to fry; to fire; to broil; to roast; to boil down (in oil) [EDICT]
  • (熬る) (v5r,vt) to parch; to fry; to fire; to broil; to roast; to boil down (in oil) [EDICT]
  • (鋳る) (v1,vt) to cast; to mint; to coin; (P) [EDICT]
  • (入る) (v5r,vi) (See 気に入る) to get in; to go in; to come in; to flow into; to set; to set in; (P) [EDICT]
  • (要る) (v5r,vi) to need; (P) [EDICT]
  • (沒る) (v5r) (poet) (See 入る・いる) to set beyond the Western horizon (i.e. the sun) [EDICT]
  • (没る) (v5r) (poet) (See 入る・いる) to set beyond the Western horizon (i.e. the sun) [EDICT]
 


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