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-三枚肉-

   
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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: -三枚肉-, *三枚肉*
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Japanese-English: EDICT Dictionary
三枚肉[さんまいにく, sanmainiku] (n) (See 肋肉・ばらにく) boned rib (esp. of pork) [Add to Longdo]

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- (sān) (méi) (ròu)-

 


 
  • (さん) สาม [LongdoJP]
  • (さん(P);み(P)) (num) (1) three; (pref) (2) tri-; (P) [EDICT]
  • (sān, ㄙㄢ) three; 3 [CE-DICT]
  • (まい) (ctr) counter for flat objects (e.g. sheets of paper); (P) [EDICT]
  • (méi, ㄇㄟˊ) classifier for coins, rings, badges, pearls, sporting medals, rockets, satellites etc [CE-DICT]
 


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