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*料理長*

   
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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: 料理長, -料理長-
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Japanese-English: EDICT Dictionary
料理長[りょうりちょう, ryourichou] (n) head chef; master chef [Add to Longdo]

Tanaka JP-EN Corpus w/ local updates (ตัวอย่างประโยค)
We call her a chef.私たちは彼女を料理長と呼んでいます。
Give me compliments to the chef.料理長においしかったとお伝え下さい。

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*料理 (liào lǐ) (cháng)*

 


 
  • (りょう) (n,n-suf) material; charge; rate; fee; (P) [EDICT]
  • (liào, ㄌㄧㄠˋ) material; stuff; grain; feed; to expect; to anticipate; to guess [CE-DICT]
  • (り) (n) (1) reason; principle; logic; (2) {Buddh} (See 事・じ) general principle (as opposed to individual concrete phenomenon); (3) (in neo-Confucianism) the underlying principles of the cosmos; (P) [EDICT]
  • (ことわり) (n) (See 道理) reason; truth; way of things; justice [EDICT]
  • (lǐ, ㄌㄧˇ) texture; grain (of wood); inner essence; intrinsic order; reason; logic; truth; science; natural science (esp. physics); to manage; to pay attention to; to run (affairs); to handle; to put in order; to tidy up [CE-DICT]
 


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