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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: -oodles.-, *oodles.*
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Chinese Phonetic Symbols


English-Thai: NECTEC's Lexitron-2 Dictionary [with local updates]
oodles(n) จำนวนมาก (คำไม่เป็นทางการ)
oodles(sl) (บางสิ่ง) จำนวนมาก

English-Thai: Nontri Dictionary
bloodless(adj) ไม่มีเลือด, ซีด

Thai-English-French: Volubilis Dictionary 1.0
บะหมี่[bamī] (n) EN: Chinese egg noodles ; Chinese vermicelli ; egg noodles  FR: nouilles aux oeufs et farine de blé [ fpl ] ; pâte de blé fine aux oeufs [ f ]
บะหมี่หมูแดง[bamī mū daēng] (n, exp) EN: Chinese egg noodles with red pork in hot soup
บะหมี่น่องไก่[bamī nøng kai] (xp) EN: egg noodles with chicken thigh
ขนมจีน[khanom jīn] (n) EN: vermicelli ; rice noodles ; Thai rice noodles ; Lao sphagetti ; Thai vermicelli eaten with curry  FR: vermicelle [ m ] ; spaghetti lao [ m ] ; vermicelles à la thaïlandaise [ mpl ]
ขนมลอดช่อง[khanom løtchǿng] (n, exp) EN: rice noodles made of rice eaten with coconut cream
ก๋วยเตี๋ยว = ก๊วยเตี๋ยว[kuaytīo] (n) EN: noodles ; Chinese noodles  FR: nouilles [ fpl ] ; pâte de riz [ f ]
ก๋วยเตี๋ยวแห้ง[kuaytīo haēng] (n, exp) EN: plain Chinese noodles ; noodles without soup  FR: plat de pâtes [ m ] ; plat de nouilles [ m ]
ก๋วยเตี๋ยวน้ำ[kuaytīo nām] (n, exp) EN: Chinese noodles in soup ; soup-noodle ; noodles with soup  FR: soupe de nouille avec de la viande et des légumes [ f ] ; soupe de pâtes [ f ]
ก๋วยเตี๋ยวเนื้อสับ[kuaytīo neūa sap] (xp) EN: rice noodles with chopped beef
ก๋วยเตี๋ยวผัด[kuaytīo phat] (xp) EN: fried Chinese noodles

CMU English Pronouncing Dictionary Dictionary [with local updates]
oodles

Oxford Advanced Learners Dictionary (pronunciation guide only)
oodles

Japanese-English: EDICT Dictionary
玉(P);球;珠;弾[たま, tama] (n) (1) ball; sphere; globe; orb; (2) bead (of sweat, dew, etc.); drop; droplet; (3) (esp. 球) ball (in sports); (4) pile (of noodles, etc.); (5) (esp. 弾; also written as 弾丸) bullet; (6) (esp. 球) bulb (i.e. a light bulb); (7) lens (of glasses, etc.); (8) (esp. 玉, 珠) bead (of an abacus); (9) (sl) (abbr) (esp. 玉) (See 金玉・きんたま) ball (i.e. a testicle); (10) (esp. 玉, 珠; also written as 璧) gem; jewel (esp. spherical; sometimes used figuratively); pearl; (11) female entertainer (e.g. a geisha); (12) (derog) person (when commenting on their nature); character; (13) item, funds or person used as part of a plot; (n, n-suf) (14) (See 玉子・2) egg; (n-suf) (15) (usu. だま) coin; (16) precious; beautiful; excellent; (P) #2,007 [Add to Longdo]
掛け(P);懸け;掛;懸[かけ, kake] (n) (1) (abbr) (See 掛け売り, 掛け買い) credit; (2) money owed on an account; bill; (3) (abbr) (uk) (See 掛け蕎麦・かけそば, 掛けうどん・かけうどん) hot noodles in broth; (n, n-suf) (4) (See 掛け・がけ・3) proportion (as tenths of a wholesale price); (suf) (5) (after a -masu stem) (See 掛け・がけ・2) in the midst of; (6) (after a noun) rest; rack; hanger; (P) #4,502 [Add to Longdo]
麺;麪[めん, men] (n) noodles #7,209 [Add to Longdo]
打つ[ぶつ, butsu] (v5t, vt) (1) (also written as 拍つ, 搏つ, 撲つ, 擣つ) to hit; to strike; to knock; to beat; to punch; to slap; to tap; to bang; to clap; to pound; (2) to strike (noon, etc.); to sound (cymbals, etc.); to beat (a drum, etc.); (3) to beat (rhythmically, e.g. pulse, waves, etc.); (4) to move; to impress; to touch; (5) to drive in; to hammer in; to put in; to inject; (6) to type; to send; to transmit; (7) to insert; to write in; to mark; (8) to make (noodles, etc.); to prepare; (9) to till (soil); (10) to sprinkle; to throw; to cast; (11) to do; to carry out; to play; to perform; to engage in (gambling, etc.); (12) to pay (a deposit, etc.); (13) to visit (on a pilgrimage); (14) to line (a coat); (15) to bind (a criminal); (P) #11,867 [Add to Longdo]
蕎麦[そば(P);そばむぎ;そまむぎ, soba (P); sobamugi ; somamugi] (n) (1) (uk) buckwheat (Fagopyrum esculentum); (2) (そば only) (See 蕎麦切り) soba; Japanese buckwheat noodles; (P) #15,437 [Add to Longdo]
そば切り;蕎麦切り;蕎麦切;そば切[そばきり, sobakiri] (n) (See 蕎麦・2) soba; Japanese buckwheat noodles [Add to Longdo]
ちゃんぽん;チャンポン[chanpon ; chanpon] (n, adj-na) (1) practice of mixing things normally kept separate (practise); mixture; (2) dish of noodles, seafood, vegetables (from Nagasaki) [Add to Longdo]
つけ麺;付け麺[つけめん, tsukemen] (n) cold Chinese noodles accompanied by soup for dipping [Add to Longdo]
ほぐし水[ほぐしみず, hogushimizu] (n) (See 解す・ほぐす・1) water to add to packaged noodles (provided in a separate packet); softening water, loosening water [Add to Longdo]
ゆで麺;茹で麺;湯で麺(iK)[ゆでめん, yudemen] (n) boiled noodles [Add to Longdo]

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