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deglaz

   
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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: -deglaz-, *deglaz*
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WordNet (3.0)
deglaze(v) dissolve cooking juices or solid food in (a pan) by adding liquid and stirring

The Collaborative International Dictionary of English (GCIDE) v.0.53
Deglaze

v. t. To remove the glaze from, as pottery or porcelain, so as to give a dull finish. [ Webster 1913 Suppl. ]

Deglazing

n. The process of giving a dull or ground surface to glass by acid or by mechanical means. Knight. [ 1913 Webster ]

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