n. pl. rod-shaped gram-negative bacteria of the family Enterobacteriaceae; most occur normally or pathogenically in intestines of humans and other animals; some, such as those of the genus Erwinia, are found in plants. Syn. -- enteric bacteria, enterics. [ WordNet 1.5 ]
prop. n. (Microbiol.) a natural family of rod-shaped gram-negative bacteria, most of which occur normally or pathogenically in intestines of humans and other animals, and some of which grow in plants. The type genus is Escherichia. They are aerobic and facultatively anaerobic, and may be motile or non-motile. Most are easily cultured on artificial growth media. Both pathogenic and non-pathogenic strains exist. [ PJC ]
n. [ Gr. 'e`nteron an intestine + koi^lon a hollow. ] (Anat.) A perivisceral cavity which arises as an outgrowth or outgrowths from the digestive tract; distinguished from a schizocœle, which arises by a splitting of the mesoblast of the embryo. [ 1913 Webster ]
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