ติดโพย (PopThai)
 Move your mouse over the text to see pop-up windows.

 

(zhè) (běn) (shū)改变 (gǎi biàn) () (de)生活 (shēng huó) () () (jiāng) () ()分享 (fēn xiǎng) ()

 


 
  • (zhè, ㄓㄜˋ) this; these; (commonly pronounced zhei4 before a classifier, esp. in Beijing) [CE-DICT]
  • (ほん) (n) (1) (See ご本・ごほん) book; volume; (pref) (2) main; head; this; our; present; real; (ctr) (3) counter for long cylindrical things; counter for films, TV shows, etc.; counter for goals, home runs, etc.; (P) [EDICT]
  • (běn, ㄅㄣˇ) roots or stems of plants; origin; source; this; the current; root; foundation; basis; (classifier for books, periodicals, files etc) [CE-DICT]
  • (shū, ㄕㄨ) book; letter; same as 書經|书经 Book of History [CE-DICT]
  • (わ) ฉัน ข้าพเจ้า กู ข้า [LongdoJP]
  • (が) (n) (1) {Buddh} obstinacy; (2) atman; the self; the ego [EDICT]
  • (われ(P);わ(我;吾);あれ(ok);あ(我;吾)(ok);わぬ(我;吾)(ok);わろ(我)(ok)) (pn,adj-no) (1) I; me; (2) (われ, わ only) oneself; (3) (われ, わ only) (arch) you; (pref) (4) (わ only) (arch) (also 和) prefix indicating familiarity or contempt; (P) [EDICT]
  • (わが) (adj-pn) my; our; one's own; (P) [EDICT]
  • (wǒ, ㄨㄛˇ) I; me; my [CE-DICT]
  • (てき) (adj-na,suf) -like; typical; (P) [EDICT]
  • (まと) (n) mark; target; (P) [EDICT]
  • (de, ㄉㄜ˙) of; structural particle: used before a noun, linking it to preceding possessive or descriptive attributive [CE-DICT]
  • (dí, ㄉㄧˊ) really and truly [CE-DICT]
  • (dì, ㄉㄧˋ) aim; clear [CE-DICT]
  • (うぶ) (adj-na,n,adj-no) (1) (esp. 初, 初心) innocent; naive; unsophisticated; inexperienced; green; wet behind the ears; (n-pref) (2) (産, 生) birth- [EDICT]
  • (いく) (pref) (arch) vital; virile; lively [EDICT]
  • (き) (n,pref) pure; undiluted; raw; crude [EDICT]
  • (せい;しょう) (n) (1) life; living; (n,n-suf) (2) (せい only) (male) (hum) I; me; myself [EDICT]
  • (なま) (adj-no,adj-na,n,n-pref) (1) raw; uncooked; fresh; (2) natural; unedited; unprocessed; crude; (3) (col) unprotected (i.e. not wearing a condom); (4) live (i.e. not recorded); (5) inexperienced; unpolished; green; (6) (abbr) (See 御生,生意気) impudence; sauciness; (7) (abbr) (See 生ビール) unpasteurized beer; draft beer; draught beer; (pref) (8) partially; somewhat; half-; semi-; (P) [EDICT]
  • (ふ) (n,n-suf) (See 芝生) area of thick growth (of trees, grass, etc.) [EDICT]
  • (なまり) (n) (uk) (abbr) (See 生り節) boiled and half-dried bonito [EDICT]
  • (shēng, ㄕㄥ) to be born; to give birth; life; to grow [CE-DICT]
  • (かつ) (n) (1) living; life; (2) (See 活を入れる・1) judo art of resuscitation [EDICT]
  • (huó, ㄏㄨㄛˊ) to live; alive; living; work; workmanship [CE-DICT]
  • (しょう) (n) commander; general; leader; (P) [EDICT]
  • (jiāng, ㄐㄧㄤ) (will, shall, "future tense"); ready; prepared; to get; to use [CE-DICT]
  • (jiàng, ㄐㄧㄤˋ) a general [CE-DICT]
  • (むた;みた(共)) (n) (arch) (after noun+が, pronoun+の, etc.) together with ... [EDICT]
  • (yú, ㄩˊ) (same as 歟|欤, final particle expression doubt or surprise, similar to 吗 or 呢) [CE-DICT]
  • (yǔ, ㄩˇ) and; to give; together with [CE-DICT]
  • (yù, ㄩˋ) take part in [CE-DICT]
  • (nǐ, ㄋㄧˇ) you [CE-DICT]
  • (ふん) (n) minute; (P) [EDICT]
  • (ぶ) (n) (1) (See 文・もん・2) one-tenth; one percent (one-tenth of a wari); 3 mm (one-tenth of a sun); 2.4 mm (one-tenth of a mon, a traditional unit used to measure shoe sizes); 0.375 grams (one-tenth of a monme); 0.1 degree (one-tenth of a do, used to measure body temperature on any temperature scale); (2) one-quarter of a ryou (obsolete unit of currency); (3) thickness; (4) advantageous circumstances [EDICT]
  • (ぶん) (n,n-suf,pref) (1) part; segment; share; ration; (2) rate; (3) (See 身分) degree; one's lot; one's status; relation; duty; kind; lot; (4) in proportion to; just as much as; (P) [EDICT]
  • (fēn, ㄈㄣ) to divide; to separate; to allocate; to distinguish (good and bad); part or subdivision; fraction; one tenth (of certain units); unit of length equivalent to 0.33 cm; minute [CE-DICT]
  • (fèn, ㄈㄣˋ) part [CE-DICT]
  • (xiǎng, ㄒㄧㄤˇ) to enjoy; to benefit; to have the use of [CE-DICT]
 


About our ads
We know you don’t love ads. But we need ads to keep Longdo Dictionary FREE for users. Thanks for your understanding! Click here to find out more.
Go to Top