(adj) transformed from a liquid into a soft semisolid or solid mass, Syn.curdled, grumous, grumose, coagulated, Example: coagulated blood; curdled milk; grumous blood
a. [ L. coagulatus, p. p. of coagulare to coagulate, fr. coagulum means of coagulation, fr. cogere, coactum, to drive together, coagulate. See Cogent. ] Coagulated. [ Obs. ] Shak. [ 1913 Webster ]
v. t. [ imp. & p. p. Coagulated p. pr. & vb. n. Coagulating ] To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg. [ 1913 Webster ]
a. Changed into, or contained in, a coagulum or a curdlike mass; curdled. [ 1913 Webster ]
Coagulated proteid (Physiol. Chem.), one of a class of bodies formed in the coagulation of a albuminous substance by heat, acids, or other agents. [ 1913 Webster ]
n. [ L. coagulatio. ] 1. The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification. [ 1913 Webster ]
2. The substance or body formed by coagulation. [ 1913 Webster ]
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