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| | | | chops | All the world is divided into three types of people - finger-users, chopstick-users, and fork-users. | chops | Before forks and chopsticks, people usually ate food with a piece of flat bread. | chops | But there's only one pair of chopsticks. What shall we do? | chops | Forks and chopsticks became popular because they could easily handle hot food. | chops | Fork-users are mainly in Europe, North America, and Latin America; chopstick-users in eastern Asia and finger-users in Africa, the Middle East, Indonesia, and India. | chops | He used chopsticks in an awkward way. | chops | It's better to carry plastic chopsticks and wash them than to use disposable chopsticks to throw away. | chops | Lucy can not use chopsticks. | chops | Mr Parker tried eating with chopsticks. | chops | Some of the oldest Chinese chopsticks date from 1200 B.C. | chops | The boy tried eating with chopsticks. | chops | There was, however, a need for food to be carried from the bowl to the mouth, and chopsticks came along to meet that need. |
| ตะเกียบ | (n) chopsticks, Example: คนจีนนิยมรับประทานอาหารด้วยตะเกียบมากกว่าช้อนส้อม, Count Unit: คู่, ข้าง, Thai Definition: เครื่องใช้สำหรับคีบอาหารทำด้วยไม้หรืองา |
| กินตะเกียบ | [kin takīep] (v, exp) EN: take meal with chopsticks ; dine with chopsticks | พุ้ย | [phui = phūi] (v) EN: push rice into mouth by using chopsticks ; scoop rice into one's mouth by using chopsticks FR: pousser dans la bouche avec des baguettes en toute hâte | ตะเกียบ | [takīep] (n) EN: chopsticks FR: baguettes [ fpl ] |
| | | chopstick | (n) one of a pair of slender sticks used as oriental tableware to eat food with |
| Chops | n. pl. [ See Chop a jaw. ] 1. The jaws; also, the fleshy parts about the mouth. [ 1913 Webster ] 2. The sides or capes at the mouth of a river, channel, harbor, or bay; as, the chops of the English Channel. [ 1913 Webster ] | chopsticks | n. chopstick /sing> 1. a pair of slender sticks made of wood, ivory, plastic, etc., used chiefly by the Chinese and Japanese to lift food into the mouth while dining; -- also commonly used around the world by persons of Oriental heritage or in restaurants serving oriental food. [ 1913 Webster + WordNet 1.5 ] |
| 筷子 | [kuài zi, ㄎㄨㄞˋ ㄗ˙, 筷 子] chopsticks #8,754 [Add to Longdo] | 筷 | [kuài, ㄎㄨㄞˋ, 筷] chopstick #23,970 [Add to Longdo] | 箸 | [zhù, ㄓㄨˋ, 箸] chopsticks #50,213 [Add to Longdo] | 梜 | [jiá, ㄐㄧㄚˊ, 梜] chopstick [Add to Longdo] |
| 元(P);本(P);素;基 | [もと, moto] (n) (1) (usu. 元) origin; source; (2) (esp. 基) base; basis; foundation; root; (3) (also 因, 原) cause; (4) (esp. 素) ingredient; material; (5) (元 only) (somebody's) side; (somebody's) location; (6) original cost (or capital, principal, etc.); (7) (plant) root; (tree) trunk; (8) (See 和歌) first section of a waka; (ctr) (9) (本 only) counter for blades of grass, tree trunks, etc., and for falcons (in falconry); (n) (10) handle (chopsticks, brush, etc.); grip; (P) #170 [Add to Longdo] | 膳 | [ぜん, zen] (n) (1) small dining table (usu. for a single person); serving tray (with legs); (2) (See 御膳) meal; food; serving; (ctr) (3) counter for bowlfuls of rice; counter for pairs of chopsticks; (P) #16,822 [Add to Longdo] | 箸 | [はし, hashi] (n) chopsticks; (P) #18,409 [Add to Longdo] | お手許;お手元;御手許;御手元 | [おてもと, otemoto] (n) (uk) chopsticks (often written on the paper wrapper) [Add to Longdo] | ずぼら箸 | [ずぼらばし, zuborabashi] (n) (obsc) picking up a bowl with one's right hand which is already holding one's chopsticks (a breach of etiquette) [Add to Longdo] | せせり箸;挵り箸(oK) | [せせりばし, seseribashi] (n) poking one's food around using one's chopsticks; playing with one's food with one's chopsticks (a breach of etiquette) [Add to Longdo] | ピグミーグラミー;ピグミー・グラミー | [pigumi-gurami-; pigumi-. gurami-] (n) pygmy gourami (Trichopsis pumila) [Add to Longdo] | マイ箸 | [マイばし;マイはし, mai bashi ; mai hashi] (n) washable chopsticks carried in a case (to be used in place of disposable chopsticks) [Add to Longdo] | 握り箸 | [にぎりばし, nigiribashi] (n) grasping one's chopsticks the same way one might hold a walking stick (a breach of etiquette) [Add to Longdo] | 移り箸 | [うつりばし, utsuribashi] (n) (See 渡り箸) using one's chopsticks to jump from side dish to side dish without pausing to eat rice in between (a breach of etiquette) [Add to Longdo] |
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