(n) Eurasian plant with apple-scented foliage and white-rayed flowers and feathery leaves used medicinally; in some classification systems placed in genus Anthemis, Syn.camomile, Chamaemelum nobilis, Anthemis nobilis
The Collaborative International Dictionary of English (GCIDE) v.0.53
{ } n. [ LL. camonilla, corrupted fr. Gr. chamai`mhlon, lit. earth apple, being so called from the smell of its flower. See Humble, and Melon. ] (Bot.) A genus of herbs (Anthemis) of the Composite family. The common camomile, Anthemis nobilis, is used as a popular remedy. Its flowers have a strong and fragrant and a bitter, aromatic taste. They are tonic, febrifugal, and in large doses emetic, and the volatile oil is carminative. [ 1913 Webster ]
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