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*filleting*

   
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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: filleting, -filleting-
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Oxford Advanced Learners Dictionary (pronunciation guide only)
filleting

The Collaborative International Dictionary of English (GCIDE) v.0.53
Filleting

n. 1. (Arch.) The protecting of a joint, as between roof and parapet wall, with mortar, or cement, where flashing is employed in better work. [ 1913 Webster ]

2. The material of which fillets are made; also, fillets, collectively. [ 1913 Webster ]

Japanese-English: EDICT Dictionary
観音開き[かんのんびらき, kannonbiraki] (n) (1) double doors opening from the centre; (adj-no) (2) double-opening from the centre (e.g. doors, casement windows, etc.); (n) (3) method of filleting fish, chicken, etc. with a central cut and peeling back the flesh [Add to Longdo]
三枚(P);3枚[さんまい, sanmai] (n) (1) three flat objects (e.g. tickets, pieces of cloth, etc.); (2) filleting (a fish); (P) [Add to Longdo]
粗;荒[あら, ara] (n) (1) leftovers (after filleting a fish); (2) rice chaff; (3) flaw (esp. of a person); (pref) (4) rough; roughly; (5) crude; raw; natural; wild [Add to Longdo]

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