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ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: entremets, -entremets-
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The Collaborative International Dictionary of English (GCIDE) v.0.53
Entremets

‖n. sing. & pl. [ F., fr. entre between + mets a dish, mess. ] 1. (Cookery) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. [ 1913 Webster ]

2. Any small entertainment between two greater ones. [ R. ] [ 1913 Webster ]

WordNet (3.0)
side dish(n) a dish that is served with, but is subordinate to, a main course, Syn. entremets, side order

Japanese-English: EDICT Dictionary
アントルメ[antorume] (n) entremets (fre [Add to Longdo]

German-English: TU-Chemnitz DING Dictionary
Zwischengericht { n }entremets [Add to Longdo]

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*entremets *

 


 
 


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