葛 | [くず, kuzu] (n) kudzu (Pueraria lobata) (type of vine); (Japanese) arrowroot; (P) #7,685 [Add to Longdo] |
葛根 | [かっこん, kakkon] (n) (See 葛) kudzu root [Add to Longdo] |
葛根湯 | [かっこんとう, kakkontou] (n) infusion of kudzu, cinnamon, etc., used as an antifebrile, for hangovers, etc. [Add to Longdo] |
葛切り | [くずきり, kuzukiri] (n) kudzu starch noodles [Add to Longdo] |
葛湯 | [くずゆ, kuzuyu] (n) kudzu starch gruel [Add to Longdo] |
葛布 | [くずふ, kuzufu] (n) cloth made from kudzu (Japanese arrowroot) fiber (fibre) [Add to Longdo] |
葛粉;くず粉 | [くずこ, kuzuko] (n) kudzu starch [Add to Longdo] |
葛餅 | [くずもち, kuzumochi] (n) kudzu starch cake [Add to Longdo] |
葛餡 | [くずあん, kuzuan] (n) kudzu sauce [Add to Longdo] |
葛饅頭 | [くずまんじゅう, kuzumanjuu] (n) ball of bean paste covered with a kudzu starch glaze [Add to Longdo] |