sauternes | (n) เหล้าองุ่นขาวรสหวาน (ของฝรั่งเศส) |
Sauternes | (n) เหล้าองุ่นขาวรสหวาน (ของฝรั่งเศส) |
saute | |
sauter | |
sauteed | |
sautter | |
sauterne | |
sauternes |
saut_e | |
saut_es | |
saut_eed | |
saut_eing |
saute | (n) a dish of sauteed food |
saute | (v) fry briefly over high heat |
saute | (adj) fried quickly in a little fat, Syn. sauteed |
sauterne | (n) semisweet golden-colored table or dessert wine from around Bordeaux in France; similar wine from California, Syn. Sauternes |
Saute | |
Saute | ‖p. p. of Sauter. C. Owen. [ 1913 Webster ] |
Sauter | ‖v. t. [ F., properly, to jump. ] To fry lightly and quickly, as meat, by turning or tossing it over frequently in a hot pan greased with a little fat. [ 1913 Webster ] |
Sauter | n. Psalter. [ Obs. ] Piers Plowman. [ 1913 Webster ] |
Sauterelle | n. [ F. ] An instrument used by masons and others to trace and form angles. [ 1913 Webster ] |
Sauterne | n. [ F. ] A white wine made in the district of |
Sautrie | n. Psaltery. [ Obs. ] Chaucer. [ 1913 Webster ] |
炒 | [炒] saute; pan-fry; to fry; fried #2,588 [Add to Longdo] |
sauteuer; schweineteuer { adj } | fucking expensive [ slang ] [Add to Longdo] |
sautierend | sauteing [Add to Longdo] |
sautiert | sautes [Add to Longdo] |
sautierte | sauteed [Add to Longdo] |
sauter | (vt) กระโดด, ข้ามผ่านไป Image: |
sauter aux yeux | (phrase) เป็นสิ่งที่เห็นได้อย่างชัดเจน ex: Tu l'aimes bien...je saia! Cela me saute aux yeux! |
ソーテルヌ | [so-terunu] (n) Sauternes (fre [Add to Longdo] |
ソテー | [sote-] (n) saute (fre [Add to Longdo] |
ソトワール | [sotowa-ru] (n) sautoir; long necklace (longer than opera-length), often with an ornament (tassel or pendant) at the end [Add to Longdo] |
タイワンヤモリザメ | [taiwanyamorizame] (n) blacktip sawtail catshark (Galeus sauteri, found in Japan, Taiwan and the Philippines) [Add to Longdo] |
ポークソテー | [po-kusote-] (n) pork saute [Add to Longdo] |
金平牛蒡 | [きんぴらごぼう, kinpiragobou] (n) Kinpira-style sauteed burdock [Add to Longdo] |
南蛮煮 | [なんばんに, nanbanni] (n) (1) sauteed vegetables with fish or poultry made into a stew; (2) poultry or fish stew with chili peppers and Welsh onions mixed in [Add to Longdo] |
炒まる | [いたまる, itamaru] (v5r) (obsc) to be sauteed in oil; to be stir-fried [Add to Longdo] |
炒める | [いためる, itameru] (v1, vt) to cook; to fry; to saute; to stir-fry; (P) [Add to Longdo] |