潮汁 | [うしおじる, ushiojiru] (n) thin soup of fish or shellfish boiled in seawater [Add to Longdo] |
塩汁;潮汁 | [しおじる, shiojiru] (n) (1) salty broth; (2) salt water [Add to Longdo] |
潮汁 | [うしおじる, ushiojiru] (n) thin soup of fish or shellfish boiled in seawater [Add to Longdo] |
塩汁;潮汁 | [しおじる, shiojiru] (n) (1) salty broth; (2) salt water [Add to Longdo] |