| hyssop | (n) ต้นหุสบ |
| ลานไพลิน | [lānphailin] (n) EN: Giant bacopa, Water hyssop |
| hyssop |
| hyssop |
| anise hyssop | (n) much-branched North American herb with an odor like fennel, Syn. Agastache foeniculum |
| giant hyssop | (n) any of a number of aromatic plants of the genus Agastache |
| hyssop | (n) a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil, Syn. Hyssopus officinalis |
| hyssop | (n) bitter leaves used sparingly in salads; dried flowers used in soups and tisanes |
| hyssop oil | (n) used chiefly in liqueurs |
| hyssopus | (n) Eurasian genus of perennial herbs or subshrubs, Syn. genus Hyssopus |
| mexican hyssop | (n) erect perennial of Mexico having rose to crimson flowers, Syn. Agastache mexicana |
| yellow giant hyssop | (n) erect perennial with stout stems and yellow-green flowers; southern Canada and southeastern United States, Syn. Agastache nepetoides |
| grass poly | (n) annual with small solitary pink flowers; originally of Europe but widely naturalized in moist areas, Syn. hyssop loosestrife, Lythrum hyssopifolia |
| Hyssop | n. [ OE. hysope, ysope, OF. ysope, F. hysope, hyssope, L. hysopum, hyssopum, hyssopus, Gr. &unr_;, &unr_;, an aromatic plant, fr. Heb. ēsov. ] A plant (Hyssopus officinalis). The leaves have an aromatic smell, and a warm, pungent taste. [ 1913 Webster ] ☞ The hyssop of Scripture is supposed to be a species of caper (Capparis spinosa), but probably the name was used for several different plants. [ 1913 Webster ] |
| Hyssopus | n. A Eurasian genus of perennial herbs or subshrubs. |
| Fettblatt { n } (Bacopa) | water hyssop [Add to Longdo] |
