1 ผลลัพธ์ สำหรับ *head-cheese*
/เฮ้ะ ดึ ชี้ สึ/     /hˈedtʃˈiːz/
หรือค้นหา: head-cheese, -head-cheese-

Collaborative International Dictionary (GCIDE)
Head-cheese

n. A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass. [ 1913 Webster ]


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