bourguignon |
beef bourguignonne | (n) beef and mushrooms and onions stewed in red wine and seasonings, Syn. boeuf Bourguignonne |
bourguignon | (n) reduced red wine with onions and parsley and thyme and butter, Syn. Burgundy sauce, bourguignon sauce |
beef fondue | (n) cubes of beef cooked in hot oil and then dipped in various tasty sauces, Syn. boeuf fondu bourguignon |
ブールギニョン | [bu-ruginyon] (adj-f) Bourguignon (i.e. from Burgundy) [Add to Longdo] |