Result from Foreign Dictionaries (3 entries found)
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Margarin \Mar"ga*rin\, n. [Cf. F. margarine. See {Margarite}.]
(Physiol. Chem.)
A fatty substance, extracted from animal fats and certain
vegetable oils, formerly supposed to be a definite compound
of glycerin and margaric acid, but now known to be simply a
mixture or combination of tristearin and tripalmitin.
[1913 Webster]
From WordNet (r) 3.0 (2006) [wn]:
margarin
n 1: a glyceryl ester of margaric acid [syn: {margarin},
{glycerol trimargarate}]
2: a spread made chiefly from vegetable oils and used as a
substitute for butter [syn: {margarine}, {margarin}, {oleo},
{oleomargarine}, {marge}]
From Swedish-English FreeDict Dictionary ver. 0.1.1 [fd-swe-eng]:
margarin
margarine
แสดงได้ทั้งความหมายของคำเดี่ยว และคำผสม ได้อย่างถูกต้อง
เช่น Secretary of State=รัฐมนตรีต่างประเทศของสหรัฐฯ (ในภาพตัวอย่าง),
High school=โรงเรียนมัธยมปลาย